The Basque Cake Museum is situated at the foot of the Pyrenees and the Rhune, the Basque Country’s very own mythical mountain. It has guided visits for individuals, couples, families and groups.
It is the ideal opportunity to discover the traditional Basque cake recipe with almond cream or Itxassou black cherry filling.
A visit to the Basque Cake Museum will reveal all the secrets of this Basque gastronomic and cultural treasure.
Just a stone’s throw from Biarritz, Bayonne and Saint Jean de Luz on the Basque Coast, the Basque Cake Museum will be pleased to welcome you.